1.
Lubis AD, Arianti RK. DAMPAK LIBERALISASI WTO TERHADAP KETAHANAN PANGAN BERAS DAN GULA. BILP [Internet]. 2011 Dec. 31 [cited 2025 May 9];5(2):148-63. Available from: https://jurnal.kemendag.go.id/index.php/bilp/article/view/124